
THE FOOD

HAPPY HOUR
WEDNESDAY- FRIDAY 4-6PM
$1 Oysters*
*orders of 6 or 12
$10 Oysters Rockefeller
$10 Martinis
Includes: Dirty Martini, Pornstar Martini, Espresso Martini, or Lemon Drop Martini

Menu
AMUSE BOUCHE
Shaved Potato “Cigar” filled with Creme Fraiche, Topped with Golden Kaluga Caviar and Chive

Menu
DINNER
Aged Cheddar, Lime Breadcrumb, Pita Chips
Add Black Caviar +$25
Anchovy, Shaved Pecorino, Duck fat Crouton, Whipped Garlic Mascarpone
Add Grilled Chicken +$6
Add Avocado +$4
Sungold, Burrata, Toasted Sourdough Croutons
Add Grilled Chicken +$6
Add Avocado +$4
Roasted Sweet Potatoes, Coconut Red Curry, Salsa Macha, Masago Arare, Vegan Lime Marshmallow Fluff, Crispy Kale
Black Garlic Aioli, Bitter Green Salad, Capers, Shallot, Parmesan
Crispy Smashed Fingerlings, Nduja, Lime Crema
Vermouth, Mighty Vine Tomatoes, Chile Crisp Breadcrumb, Lemon
Add Grilled Chicken +$6
Crispy Rice Paper, Preserved Lemon Aioli, Avocado, Ginger, Sesame Togarashii
White Wine Broth, Fennel Sausage, Garlic Bread, Garlic, Shallot
Very Buttery Whipped Potatoes, Pistachio Chimichurri, Pickled Shallot
Cod, Fried Caper Remoulade, Crispy Fries, Lemon
Warm Blue Cheese & Dill Sauce, Hot Sauce
Truffle Havarti, Dill Pickle, Horseradish Aioli, Caramelized Onion, French Fries
Marinated Hanger, Duck Fat Potatoes, Au Piovre Aioli
SIDES
Old Bay Aioli, Parmesan, Herbs
Cotija, Lime Aioli, Tajin
Garlic, White Wine, Shallot

Menu
DESSERT
Buttermilk and Sweet Potato Ice Creams, Chocolate Sponge Cake, Lime Marshmallow Fluff, Sesame Brittle, Spicy Bourbon Maple
Malted Fudge, Chocolate Soil, Mudslide Cookie Butter, Chocolate Mousse, Black Cocoa Tuile, Gold Dust
Caramel Budino, Salted Rum Caramel, Praline Almond, Popped Sorghum
*Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafoof, shellfish, eggs or unpasteurized milk may increase your risk of food borne illness.


THE DRINKS

Menu
CURATED CLASSICS
Daiquiri Fest Winner - Ty Howell of Golden Years
cihuatan jade, cihuatan pineapple, clarified lime juice, avocado-mamones oleo
brandy sainte louise, lemon, citrus curd, pierre ferrand dry curacao, la muse verte absinthe
vodka, colombian espresso, caramelized brown sugar, mascarpone
angel’s envy bourbon, charred orange, clove, caramelized molasses sugar, chamomile bitters
skeptic vodka, smoked olive brine, italian lemon olive oil, smoked pimento olive
*add smoked blue cheese olive +$1.50
angel’s envy, giffard lychee, lemon, mint, charred orange brown sugar, saline

Menu
SIGNATURE COCKTAILS
tropical | earthy | bitter
artichoke amaro, pimento dram, papaya, lime, saline, tahini
fruitful | stimulating | floral
milk punch: hendrick’s grand cabaret gin, lillet rose, lemon, lavender, cacao, splash soda, ube pineapple air
botanical | citrusy | peated
conniption american dry gin, tenjaku blended whiskey, palo azul, boysenberry, lemon, lemon oil, tenjaku pure malt whiskey float, apple nest
Pithy | floral | citrusy
mi campo blanco, malort, sirene americano, luxardo bitter bianco, tangerine, apricot, lime, fever-tree grapefruit soda, saline, chamomile sachet, honeycomb
fresh | herbal | savory
tra-kal patagonian spirit, ancho reyes, green onion, ginger, tarragon, lemon, soda, mint, ginger and basil crystals
aromatic | zesty | spicy
gochugaru infused vodka, new deal ginger, lemon, almond, orange flower, rose, chocolate bitters, hibiscus ice, volcano rim
fizzy | ripe | smoked
amaras verde mezcal, heywell lime adaptogen soda, pear, lemon, coriander honey, diamond grapes
tropical | tiki | nutty
high west bourbon, housemade orgeat, lime, pierre ferrand dry curacao, coco rico coconut soda, ube coconut meringue
spiced | decadent | boozy
michter’s rye, browned butter washed naga rum, braulio amaro, carpano antica, hamilton pimento dram, demerara, decanter bitters
fragrant | spirited | regal
d’usse VSOP, luxardo maraschino, almond, lemon, angostura bitters, citrus sugar crust
tangy | spicy | transporting
hendrick’s oasium, guava, grasshopper, lime, inferno bitters, cilantro, chili lime popped sorghum
HOUSE SHOTS
daiquiri | buttery | tropical
amaretto cookie infused cihuatan artesano pineapple rum, lemon, demerara
two-faced | smoldering | peaty
balvenie caribbean cask, passionfruit, lime, triple syrup, tres leches espuma

Menu
ZERO PROOF COCKTAILS
seedlip grove, probiotic yogurt clarification, lime, mallorca melon, hibiscus, ginger, rose water
bacon washed seedlip notas de agave, lapsang souchong, chocolate puerh, ancho chili agave nectar, orange zest
dandelion honey, grasshopper syrup, liquid chlorophyll, lime, soda
dragonfruit, almond, coconut milk, coco-rico coconut soda, orange flower water, rose water, hint of lime

WINE
Menu
BY THE GLASS
2021 Reserva Rosado Cava
2022 Candea Blanco, Monterrei DO
2023 Catalonia, Penedés DO
2020 Candea Tinto, Monterrei DO
BY THE BOTTLE
375mL: 58 / 750mL:102

*Served Raw or Undercooked, or contains raw or undercooked ingredients.
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness